Karla Olivera couldn’t find a shop selling authentic Mexican treats in Central Georgia. Then, at 20 years old, she started her own.
Owner Karla Olivera works to bring authentic Hispanic flavors to Central Georgia, filling a gap she experienced in her youth.
“Growing up, we did not have Hispanic-owned businesses around,” Olivera said.
After traveling to Atlanta for a taste of authentic Hispanic desserts, she began selling her creations at just 18 years old.
By age 20, the increasing popularity of her treats led her to open a brick-and-mortar shop, where she now proudly showcases her heritage through culinary delights.
Brenda Lewis, who leads a nonprofit called C-C-H, emphasizes the importance of Hispanic representation in the community.
Having moved from San Antonio, Texas, 25 years ago, Lewis has witnessed a shift in the cultural landscape of Central Georgia.
“It was culturally just different. The smells were different, the food was different,” she said.
Today, she observes a growing number of Hispanic-owned organizations and businesses, …